A cuisine offering an abundance of styles and flavors, Italian dishes are some of the most recognized internationally. Wherever you disembark, you are certain to find a family-run eatery or gourmet restaurant providing an authentic taste of Italian culture.
The regional diversity of the country is evident in the various styles of dishes from coast to coast. However, the cuisine is generally characterized by its simplistic yet flavourful cooking methods. Although there is much pride in traditional recipes, more and more Italian chefs are incorporating external styles and techniques to their dishes, but still encompassing the quintessential essence of the country. From traditional to contemporary, decadent and indulgent meals can be found anywhere you go in Italy.
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