Sensational seafood at the waterfront
A Porto Cervo institution for seafood lovers, Quattro Passi Al Pescatore offers a menu of inspired Sardinian cuisine in a stunning waterfront venue at the heart of the Vecchio Molo.
Quattro Passi Al Pescatore, attached to the Cervo Hotel, was the first restaurant to be built on the Costa Smeralda, back in the 1960s, and today offers one of the most exciting local seafood menus in an exclusive waterside location.
Formerly known as Il Pescatore, the restaurant has recently been completely renovated and redesigned, with a contemporary rustic look and a new menu created by two Michelin-Star chef Antonio Mellino.
Conveniently located just a short tender ride from the marina, Quattro Passi Al Pescatore is an ideal choice for those visiting this part of Sardinia on a superyacht charter vacation, and is sure to be a culinary highlight for both you and your guests.
Expect classic Mediterranean seafood inspired by the culinary traditions of Sardinia
Diners can expect to enjoy classic Mediterranean seafood, inspired by the culinary traditions of Sardinia, with signature dishes including marinated red prawns with burrata cheese and squid tagliatelle with bottarga, a cured fish roe known as the 'gold of Sardinia'.
Lobster and langoustines also feature in various forms, and there is also a choice of meat dishes such as lamb chops and fillet of beef.
If you would like to incorporate a visit to Quattro Passi Al Pescatore into your charter itinerary, please speak with your preferred yacht charter broker.
Alternatively, you can start planning your next luxury vacation by viewing and comparing the entire fleet of superyachts available for Sardinia yacht charters.
Quattro Passi Al Pescatore
Costa Smeralda Resort
07020 Porto Cervo
Show Phone Number+39 07899 31624