A heady combination of Latin-American fusion and vibrant fiestas
Overlooking the glittering Mediterranean, COYA offers specialty cocktails, colourful cuisine and upscale party vibes in a stylish setting.
Bringing a slice of Latin America to Monaco, COYA has swiftly become one of Monte-Carlo’s trendiest offerings for dining, drinking and partying.
The menu is a provocative blend of flavour infusions which will delight seasoned gourmands and fussy eaters alike. Peruvian cuisine dominates with its warm, peppery dishes that are naturally healthy; but COYA sources inspiration from the gastronomies of Spain, Japan and Chinese to create a truly eclectic dining experience.
Stand-outs of the menu include gently seared ceviche, fresh spiced sashimi and hearty Peruvian classics stewed in an iron pot. All of these dishes should be washed down with COYA’s home-infused liquor; a Peruvian classic known as pisco.
While classified as a brandy, the pale amber beverage is best served as a base ingredient to a cocktail; and COYA’s bartenders are equipped with plenty of recipes to enhance the unique, sweet flavour of this unusual liquor. Grab a drink and head to the terrace, and watch as the sun sets over Monaco.
A stellar party scene is on the cards at COYA, thanks to live music nights which embrace Latin American culture, alongside DJ’s to drum up the clubbing energy as the night begins to take shape. All together more intimate than the clubs in central Monte-Carlo, those looking to escape the big city buzz on their Monaco private yacht charter should take a tender to COYA, nestled just a few kilometers down the coast.
With breathtaking interiors that create a relaxed ambience while maintaining a sophisticated edge, COYA is a gorgeous venue primed for every occasion.