Providing guests with an authentic and elegant dining experience, Alfred Keller restaurant takes a thoughtful approach to a great restaurant experience where Croatian finest produce, fish and meat take center stage.
The restaurant boasts a remarkable chef Michael Gollenz, who provides show-stopping cuisine and a variety of dishes that showcase the purity of each ingredient and masterful preparation techniques.
An elegant and sophisticated ambiance can be felt as soon as you arrive at this sophisticated restaurant, featuring warm and inspiring interiors and a deluxe outdoor terrace where you can also expect to feast your eyes on some fabulous picturesque views.
Picturesque setting, creative dishes and a truly memorable dining experience, what a treat!
Respect for the tradition without compromising innovation is my way to bring to Croatia the best dining experience out there!
Some must-have dishes at Alfred Keller are; the Scampi Carpaccio with Thai salsa mint, Adriatic Fennel Kulen roasted in a pan, and the Short Rub Paprika bbq, to name a few.
Alfred Keller also offers an incredible wine list embracing a similar progressive philosophy while respecting Croatia’s winemaking history. Most of its wine list features products of the Balkans and other sought-after vintages that are available for you to taste.
The wine selection expands to the rest of the world with products from old wine merchants and new world wine regions ready for you to try.
Breakfast: 07:00 - 11:00
Lunch: 12:00 - 14:00
Dinner: 18:00 - 21:30
Čikat ul. 16,
Show Phone Number+385 (0)51 260 700